My Goals In Life

I'm finding it difficult to figure out what I want to do with my life.  Yes, still.  Good news, I now have a better part time job.  It will pay for rent and groceries which is great.  I'm very happy about it.  But I'm still trying to figure out exactly what I want to do with my future.  I do have some ideas though.

• own my own bakery
• work in customer service for an animal shelter
• cook meals for homeless people
• get back into web design and do contract work
• go back to school for marketing (and go from there)

See, there are quite a few cool things I could do.  But they are often so different!  And the thing is, I've got interests beyond those things too!  I'm going to write a brief list of my interests

• swimming
• baking
• web design
• going out dancing
• cooking
• helping people
• sewing
• photography
• listening to music

It's so hard to figure things out!!!

Why is life so confusing?

Recipe: Chicken Cordon Bleu Casserole

This is a delicious recipe.  I have tried it out a few times and it is always amazing.  If you enjoy mushrooms, it is wonderful with a topping (or side) of mushrooms.  Yum!

Ingredients:
4 cups of cooked egg noodles
1 pound of skinless chicken breasts, cut into cubes
2 cups of trimmed lean ham into small pieces
1 can of lowered-fat cream of chicken soup
5 slices of reduced-salt Swiss cheese
1 cup of bread crumbs
Spray butter or oil
Cooking spray

Directions:
1. First, preheat the oven to 400 degrees.
2. Spray a 13 × 9 inch baking pan with cooking spray.  Combine the chicken, ham, noodles, and soup in a large bowl.
3. Put half of the noodle mixture in the pan.
4. Places swiss cheese slices on top of the noodle mixture in the pan in one layer.
5. Place the rest of the noodle mixture on top of the cheese slices and smooth it down.
6. Sprinkle the top with bread crumbs. Then spray the top with spray butter or oil.
7. Bake for 35 minutes. The casserole should be hot and bubbly.

It should make about eight servings.

Enjoy!!